Labor Day weekend has become a last hurrah for summer and we're here to make the most of summer ingredients. Try grilled corn with garlic, basil and cheese as part of your cookout. Mexican cuisine has been pairing grilled corn with cheese for centuries. This is a similar concept, but with an Italian twist. Imagine smoky-sweet grilled corn with sizzling garlic butter and fragrant basil. The only decision you need to make is whether to crust the corn with sweet Parmigiano-Reggiano or tangy-sharp sheep's milk Pecorino Romano. Tap the link for the recipe and 32 more Labor Day recipes for the best summer sendoff. |
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