Tuesday, 8 June 2021

These no-bake, gluten-free dessert bars are absolutely irresistible

Layer buttery shortbread with creamy peanut butter, caramel and rich chocolate for a decadent dessert.

Yes, you can grill eggs — here's how

Why should you grill your eggs? It adds a nice smoky flavor — and it's super easy.

Samah Dada makes salted peanut butter caramel bars

Former TODAY production assistant Samah Dada joins the show live from the new TODAY All Day kitchen to demonstrate some recipes from her debut cookbook, "Dada Eats: Love to Cook It," including salted peanut better caramel bars. Dada's streaming show "#Cooking" is part of the TODAY All Day lineup.

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How healthy eating can help keep your hormones in balance

Dr. Aviva Romm, author of the new book "Hormone Intelligence," joins TODAY to share healthy eating suggestions that can impact your overall health. She shares a sample meal that includes a salmon fajita, black beans and greens.

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Burger King takes aim at Chick-fil-A with donation to LGBTQ group

The chain took a not-so-subtle jab at its competitor by saying "during #pride month (even on Sundays) your chicken sandwich craving can do good!"

Nutty tahini and salty pretzels make for an amazing cookie

Amp up the flavor of cookies with maple syrup, tahini, coconut sugar and pretzels.

Listen to TODAY Show Radio on SiriusXM

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