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 | | Chefs fight violence against AAPI community through food | | Chefs Kevin Tien and Tim Ma tell TODAY's Al Roker how they are fighting violence directed toward the AAPI community through food. They discuss the dinner events they are hosting to raise money and share their culture. | | | | | |  | | This surprising salty condiment gives brownies an amazing depth of flavor | | Soy sauce brings a complex depth of flavor and amplifies the chocolatey flavors in these fudgy brownies. | | | | | | | |
 | | Frito-Lay disputes former janitor's claim he invented Flamin' Hot Cheetos | | Richard Montañez is widely known as the inventor of Flamin' Hot Cheetos, but a new report claims that he wasn't the brains behind the product. | | | | | |  | | Embrace the warm weather with Anne Burrell's spring vegetable stew | | Anne Burrell's spring veggie stew is easy to make, filled with fresh seasonal veggies and so satisfying. | | | | | | | |
 | | Hoda and Jenna surprise fan with gift to keep her community food pantry running | | Hoda and Jenna call fan Marjorie Druker to thank her for her hard work feeding people in her community. Watch as they surprise her with a gathering of friends and family and gift her $5,000 from Whole Foods to help her continue her work. | | | | | |  | | What restaurant workers want you to know about dining out right now | | One of the most important things diners can do is to remember that everyone is trying to adapt to the "new normal." | | | | | | | |
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