Jenna Bush Hager’s love for cats runs deep, but Sheinelle Jones thinks she might have gone too far with her latest show of affection for her feline friends.
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Bakeries are popping up all over the United Kingdom, fueled by social media, and now people are waiting in long lines to get a taste of the hottest new pastries. NBC’s Molly Hunter takes TODAY along on a bakery crawl in London.
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Krispy Kreme’s Girl Scout Cookie Inspired Dozen reimagines Thin Mints, Lemon-Ups and Caramel DeLites (or Samoas) cookies as doughnuts.
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Sisters Sammy Eiserman and Sydney Ferraro, founders of the New York based food truck and bakery, For Goodness Cakes Co., sit down with TODAY’s Dylan Dreyer to share how they built their dessert business together.
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Nestle tender chicken thighs in a bed of creamy orzo with a lemony sauce that is both comforting and exciting.
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Ribs are the ultimate entertaining dish, as everything is done in advance — and who doesn’t like ribs in the summer?
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This warm-weather salad is filled with the fresh flavor of shrimp, watermelon and feta, and tastes like summer in every bite.
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The Rosita is a Mexican-inspired twist on the classic Negroni, replacing the gin with tequila.
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