Newlyweds Edizahir Rodríguez and Caiden Hough shared a moment from their high school friendship that they re-created at their wedding on social media and went viral.

July 1, 2026 High School Sweethearts Reenact Cafeteria Moment at Their Wedding: ‘Homies to Husbands’ Newlyweds Edizahir Rodríguez and Caiden Hough shared a moment from their high school friendship that they re-created at their wedding on social media and went viral. READ MORE RECIPE OF THE DAY Hot Honey Chicken Skewers, Elote Potato Salad: Get the Recipes ♡ SAVE RECIPE FOOD NEWS Stuff We Love: Chef-Approved Mail-Order Gifts for the Cook in Your Life Chef Elena Besser shares her top picks for mail-order food gifts and kitchen essentials for the home cook in your life, including sauces, pickles and pans. South Carolina Thai Restaurant Owner Finds $12,000 in a Piece of ‘Junk’ and Returns It to Previous Owner A South Carolina restaurateur is being hailed as a good Samaritan after he helped return $12,000 found in a sunglasses case to the store’s former proprietor. M&M’s Is Cutting 2 Colors From Its Bags — Here’s Why M&M’s is cutting two colors from its bags — blue and brown — in a MAHA-inspired makeover, as it attempts to re-create its colors using natural food dyes. TODAY FAVORITE RECIPES Get Ready for the Fourth With a Twist on 2 Barbecue Classics What do you get when you mix a dirty martini with a burger? Food and lifestyle expert Brandi Malloy stops by TODAY to show how to make this cookout favorite with a twist. She also shares her recipe for a grilled Caesar pasta salad, perfect for your Fourth of July gathering. SAVE RECIPE Joy Bauer Adds the Classic Flavors of a BLT Sandwich to Pasta Salad Joy Bauer adds big flavor to pasta salad with this creative BLT-inspired side. SAVE RECIPE July 4th Entertaining Ideas to Add Patriotic Flavor to Your Spread With the United States' 250th anniversary just days away, Alejandra Ramos, host of PBS’s “The Great American Recipe,” joins TODAY’s Jenna Bush Hager and Sheinelle Jones to share ideas to help you throw an unforgettable Fourth of July party. Tips include creating an edible road trip spread, crafting a bald eagle cheese ball and more. SAVE RECIPE This Potato Salad Pops Thanks to Charred Scallion and Mustard Vinaigrette Wake up potato salad with whole-grain mustard dressing, grilled scallions and fresh herbs. SAVE RECIPE Send us Feedback Follow us on Facebook More TODAY Newsletters Copyright © 2026 TODAY | 30 Rockefeller Plaza, New York, NY 10112 View in Browser | Manage Subscriptions | Unsubscribe | Privacy