More restaurants are getting in on the “all you can eat” craze led by the long-awaited return of Olive Garden’s viral Never-Ending Pasta Pass. NBC’s Brian Cheung reports for TODAY.
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McDonald’s latest collab with Jungkook, V, Jimin, Suga, Jin, RM and J-Hope enters the BT21 Universe, the collaborative project between BTS and Line Friends.
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In this edition of “Server Diaries,” we follow a bartender in Southern California through five shifts. He says creepy men are causing him the most issues.
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We made a whole chicken, baked cookies, roasted potatoes, dehydrated strawberries and more while testing air fryers. The winner handled them all with ease.
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This easy peach cobbler is made by layering ripe, juicy fruit over batter rather than nestling it under biscuits or pie dough, giving it a tender, cake-like texture.
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Give Mexican-style street corn a Southern spin with hot honey, Cajun seasoning and crispy bacon.
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Ribs are the ultimate entertaining dish, as everything is done in advance — and who doesn’t like ribs in the summer?
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With just four simple ingredients, this tofu is a crispy, high-protein snack and the perfect addition to salads, grain bowls and wraps.
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