National Hot Dog Day falls on Wednesday, July 15. Here are all the best deals, discounts and freebies from chains like Portillo's, Shake Shack, Sonic and more.
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McDonald’s is introducing a savory new Caesar sauce that’s ready to put a fresh — and garlicky — spin on some of the fast food chain’s popular menu items.
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Music venue First Avenue in Minneapolis threw a “Trader Joe’s vs. Aldi Rave” after an April Fools’ joke went viral.
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We made a whole chicken, baked cookies, roasted potatoes, dehydrated strawberries and more while testing air fryers. The winner handled them all with ease.
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One of the hottest culinary events is The Cayman Cookout, a festival that brings together some of the biggest names in food and it’s hosted by chef Eric Ripert of Le Bernardin in New York. He joins TODAY’s Jenna Bush Hager and Sheinelle Jones to share his recipe for a crab and avocado salad with a chilled tomato vinaigrette that’s perfect for the season.
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This burger is made from a blend of three cuts of beef and is topped with tomato jam, mustard sauce, melty cheddar and sauteed onions.
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Marcus Samuelsson, winner of eight James Beard awards and a New York Times bestseller, joins TODAY to share how to make summer branzino with charred corn and tomato salad. Get the seafood recipe!
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With just four simple ingredients, this tofu is a crispy, high-protein snack and the perfect addition to salads, grain bowls and wraps.
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