Robert Jones was an active kid and despite loving sweets, he was so thin he was given the nickname "Bones."
But at 18 years old, he got a job at a fast-food restaurant and began to gain weight. Over time, his weight kept creeping up, and by 2010, he weighed 500 pounds. Along with sleep apnea, he eventually developed liver cirrhosis, high blood pressure, lymphedema, digestive issues, kidney issues and neuropathy.
His wake-up call came in 2021. He thought his right big toe was infected and went to the emergency room, figuring they would give him some pills and send him home. Instead, he was diagnosed with diabetes, and complications from the disease meant his toe needed to be amputated.
That's when he made some significant changes to his diet and lifestyle and lost 285 pounds.
He followed these 2 diet philosophies to lose weight.
0 comments