|
|
|
| Use your Instant Pot to make 3 healthy dinners with pork chops | Brittany Williams lost 125 pounds with the help of her Instant Pot. Try some of those recipes. | | | | | | Christina Tosi makes a classic red velvet cake | Layer rich red velvet cake with cream cheese frosting for a bold and beautiful dessert. | | | | | | |
| What is a pancake cake? Milk Bar founder shares recipe for trendy dessert (or breakfast) | She says it tastes like pancakes but is re-imagined through the lens of dessert. | | | | | | Walmart's Year-End Clearance event is huge — 15 deals worth shopping | Score up to 50% off air fryers, vacuums, treadmills and more. | | | | | | |
| Alex Guarnaschelli makes shepherd's pie | Alex Guarnaschelli makes comforting shepherd's pie with cheesy mashed potatoes and hearty beef. | | | | | | How to make egg rolls and kimchi fried rice like the Korean Vegan | Like the cuisine of many cultures, Korean dishes are designed to make use of every scrap of food before it goes bad. | | | | | | |
|
Related | 31 easy vegan recipes that the whole family will enjoy for Veganuary Read More | Watch TODAY All Day! Read More | Download the TODAY app for more updates Read More | | | | | |
|
| Get the TODAY Mobile App | | | |
|
0 comments