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| Make Scott Conant's soul-satisfying pasta with meatballs | Scott Conant makes mini Italian-style meatballs and homemade tomato sauce for a comforting pasta dinner. | | | | | | Ree Drummond makes dinner easy with sheet-pan gnocchi | Forget boiling gnocchi, Ree Drummond gets the perfect toasty finish by cooking them on a sheet pan. | | | | | | |
| Bobby Flay's cheesy eggplant rollatini is the perfect Sunday dinner | Bobby Flay makes eggplant rollatini that's perfect for a Sunday night dinner with family and friends. | | | | | | This black bean couscous salad is one of Sheinelle's favorite snacks | This veggie-filled couscous is a homemade version of one of Sheinelle Jones' favorite store-bought salads. | | | | | | |
| 'Korean Vegan' makes easy egg rolls and kimchi fried rice | Social media star Joanne Lee, author of "The Korean Vegan" cookbook, joins TODAY to demonstrate her recipes for easy egg rolls and kimchi fried rice. She says kimchee adds intense flavor to anything you cook. | | | | | | Brad Leone infuses flavor into pork tenderloin with maple syrup and chiles | Pork tenderloins are the easy, impressive and delicious protein your dinner table needs. | | | | | | |
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