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 | | 'Shop All Day': Elena Besser turns leftover stuffing into easy-to-eat tots | | | | The holiday season is fast approaching, and "Shop All Day" contributor Makho Ndlovu talks with TV host and chef Elena Besser about her favorite hosting hacks. Plus, Besser shows how to turn Thanksgiving stuffing into savory tots and leftover cranberries into a delicious dipping sauce. TODAY works with affiliate partners and earns a commission on purchases made through our links at today.com. | | | | | | | |
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 | | Skip the store-bought stuff and make amazing applesauce at home | | You'll never go back to jarred applesauce after trying this amazingly easy and flavorful homemade version. | | | | | |  | | Take hot cocoa to the next level with rich chocolate ganache | | Make the most decadent hot chocolate ever with luscious chocolate ganache. | | | | | | | |
 | | My favorite Thanksgiving side is also the easiest: Brazilian-style collard greens | | These collard greens are a great accompaniment to any dish — and they only require two ingredients. | | | | | |  | | Alex Guarnaschelli makes shepherd's pie for some cold-weather comfort | | Alex Guarnaschelli makes comforting shepherd's pie with cheesy mashed potatoes and hearty beef. | | | | | | | |
 | | Add a boost of flavor to turkey with an applejack brine and andouille sausage | | The sugar and aromatics in the brine act as a bit of cooking insurance for a delicious turkey. | | | | | |  | | This 15-minute cinnamon roll recipe has a 2-ingredient dough | | We tried a self-taught baker's TikTok-famous cinnamon roll recipe — and it did not disappoint. | | | | | | | |
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| Related | Carson and Siri Daly make cheesy mini peppers, flank steak quesadilla
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