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| Deborah VanTrece cooks the perfect Easter ham | Deborah VanTrece, owner of the Atlanta, Georgia, restaurant "Twisted Soul Cookhouse and Pours," teaches Hoda Kotb how to make the perfect Easter dinner. Watch as she makes ham, green beans and bacon, and praline mac and cheese. | | | | | | 45 Easter recipes for appetizers, ham, lamb, desserts and more | Find the best Easter recipes for deviled eggs, glazed ham, tarts and more. | | | | | | |
| Cauliflower Peeps?! 15 of the best April Fools' pranks by food brands | Be honest: Did you fall for any of these? | | | | | | Texas-based burger chain Whataburger thanks employees with $90 million in bonuses | Whataburger has approximately 840 locations in 10 states, primarily Texas and New Mexico, with self-reported annual sales of more than $2.5 billion. | | | | | | |
| How one dad built a company so his son with autism could have a job | Steve Bier is the founder of the Popcorn for the People company in New Jersey, which employs autistic adults like his son Sam. In honor of World Autism Awareness Day, TODAY's Craig Melvin gets the story of how the company started from Steve and Sam. | | | | | | Man returns to car after grocery shopping to find 15,000 bees in the back seat | An off-duty firefighter, who is a beekeeper in his spare time, relocated the bees. | | | | | | |
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