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 | How the coronavirus outbreak is changing us: A Harry Smith essay | | Joining TODAY from his home, Harry Smith reflects on the profound changes we are all experiencing due to the coronavirus outbreak. Through our computer connections, he says, "we keep looking for things to make us smile" when "our frustrations are more than we can handle." | | | | | | |
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 | This spicy red wine sauce is about to become your new go-to condiment | From roasted vegetables to chicken, this sweet and spicy sauce makes everything better. | | | | |  | Beat the afternoon slump with Joy Bauer's chocolate-peanut butter energy bites | Joy Bauer packs peanut butter, cocoa and hearty oats into healthy energy bites. | | | | | | |
 | Valerie Bertinelli had best response to body-shamer who called her 'chubby' | The actress and Food Network host was not going to let a negative comment about her body get her down. | | | | |  | This is how to tell when ground beef or ground turkey has gone bad | Before you get cooking, here's what you need to know about using different types of ground meat. | | | | | | |
 | How to organize your photos while staying at home | TODAY contributor Jill Martin shares tips on how to organize your photos while you are staying at home due to the coronavirus pandemic. | | | | |  | I brought the salon home with this $10 waxing kit | I've become a DIY waxing pro! | | | | | | |
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Related | What's the deal with natural deodorant? Here's why you need to try it (Paid Content From Each & Every) Read More | Why 'Space Jam' is worth watching right now Read More | Download the TODAY app for the latest coverage on the coronavirus outbreak. Read More | | | | | |
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