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 | Tailgating recipes: Make Christan Willis' pulled pork tacos | | In the spirit of Sunday's matchup between the Kansas City Chiefs and Indianapolis Colts, chef Christan Willis stops by with recipes inspired by each city. Watch as she whips up Kansas City-style pulled pork tacos and cheesy tater tot nachos. | | | | | | |
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 | Curtis Stone makes a meaty ragù using seasonal vegetables | Curtis Stone makes hearty vegetarian ragù with charred veggies and homemade pici pasta. | | | | |  | Why your favorite cheeses, butter and wine are about to get more expensive | New government-imposed tariffs on select goods are set to make holiday dinner parties more expensive. | | | | | | |
 | Is this post shaming rich people who hand out cheap candy on Halloween? | This rant about the "affluent" supplying the wrong kind of candy is actually all kinds of hilarious. | | | | |  | These keto-friendly cheese snacks are like gourmet Cheez-Its | Over 1,000 Amazon customers have raved about these cheesy treats. | | | | | | |
 | Camel milk sales grow as more people want alternatives | Camel milk is joining the list of alternatives to milk from a cow. NBC's Sarah Harman reports, and Weekend TODAY's Sheinelle Jones, Peter Alexander and Dylan Dreyer try it for themselves. | | | | |  | Is brown sugar better for you? 5 common sugar myths debunked | The truth about so-called "natural" sugars isn't always so sweet. | | | | | | |
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Related | Layer lasagna noodles with earthy mushrooms and melty cheese Read More | 7 allergen-free candies to keep on hand for Halloween Read More | TODAY Food is on Facebook! Read More | | | | | |
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