Monday, 27 July 2015

Puerto Rican style red beans and rice

TODAY WHAT'S FOR DINNER
Make Puerto Rican rice and beans, a bowl of comfort with deep roots
With Puerto Rican arroz mamposteao, rice is given new life, and the flavors of red bean stew are allowed to deepen overnight.
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Making single-serving homemade blueberry, apple or peach pies is easy -- just grab your muffin tin!
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