Hoda Kotb and legendary New Orleans Saints quarterback Drew Brees shared an emotional interview on TODAY this morning as the Saints get ready to mark the 20th anniversary of their "Domecoming" win in the wake of Hurricane Katrina. Plus, the high-fiber breakfast that a women's health doctor swears by, and a dietitian's advice on how often to eat fish to boost brain health.
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Hoda Kotb and iconic New Orleans Saints quarterback Drew Brees welled up with emotion on TODAY this morning while commemorating the 20th anniversary of the Saints' inspiring "Domecoming" win in the wake of Hurricane Katrina. New Orleans plays the Atlanta Falcons tonight and will mark the anniversary of their 2006 game in the Superdome that came a year after the hurricane devastated the city.
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Dr. Jennifer Ashton, an OB-GYN who also specializes in nutrition and obesity medicine, predicts fiber is about to take center stage at a time when protein has dominated the conversation about healthy eating. "Fiber is the new protein," she said on TODAY. Ashton shared the high-fiber breakfast that she enjoys to start each morning, plus how to get more fiber throughout the day.
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In TODAY.com’s Expert Tip of the Day, a dietitian shares how to get the brain-boosting benefits from eating fish regularly.
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Walmart just kicked off its seven-day Walmart Deals savings event by slashing prices on thousands of items across home, apparel and more. Shop TODAY contributor Chassie Post is sharing some major markdowns that are simply too good to pass up.
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This September chili from Baked by Melissa founder Melissa Ben-Ishay is the perfect recipe to make when it starts to feel like fall outside and you can still find fresh sweet corn at the market.
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