With SNAP benefits at risk amid the government shutdown, food delivery services are providing assistance to the millions of Americans who rely on the program. |
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| McDonald's customers who pay in cash will now face a controversial new rounding policy because pennies are no longer being produced. |
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| Sheinelle Jones reveals her current go-to snack: Teddy Grahams, which she buys for her kids but can't stop eating herself. |
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| As of Nov. 1, Supplemental Nutrition Assistance Program (SNAP) recipients may not receive full benefits while the shutdown continues in these states. |
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| Chef and bestselling author Judy Joo joins TODAY to share how to make crispy Korean fried chicken bites! (Sponsored by Whole Foods Market) |
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| These are without question the best mashed potatoes in the world, for two reasons: First, the creaminess is through the roof and every bite is a scrumptious journey through bliss. |
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| Ree Drummond joins TODAY's Jenna Bush Hager and guest co-host Leanne Morgan to share how to make her homemade chicken pot pie from her newest cookbook "The Pioneer Woman Cooks―The Essential Recipes: 120 Greatest Hits, New Twists, and Perfected Classics." |
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| Jennifer Fisher, founder of Jennifer Fisher Jewelry, joins TODAY to share her new cookbook "Trust Your Gut: Anti-Inflammatory Recipes For Feeling Unstoppable" and demonstrates how to make a jar salad with mustard vinaigrette, chicken meatballs and more. |
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