Chili's "Wicked" margaritas have become a viral sensation ahead of the "Wicked: For Good" premiere. See the TODAY anchors give them a try and see what all the hype is about. |
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| Over the weekend, President Donald Trump announced a move to repeal tariffs on a host of products, including household staples like coffee and beef. NBC's Vicky Nguyen joins TODAY to discuss when these changes will be reflected on the grocery bill and where to find deals for the busy holiday season. |
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| Food banks are struggling right now. What's the most effective way to help? The best thing you can give is money, rather than food, according to food banks. |
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| From creating a "leftover station" for guests to making the water pitcher a part of the table décor, all-star chefs join TODAY to share their biggest secrets for a seamless Thanksgiving. |
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| This no-bake banana pudding pie layers a buttery shortbread–pecan crust with plush banana pudding and a crunchy pecan-praline topper. |
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| Elizabeth Heiskell's mac and cheese is super cheesy, flecked with smoky bacon and topped with crunchy chips. |
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| The tartiflette — a creamy baked casserole of potatoes, cream, bacon and alliums — is the definition of French mountain food. |
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| Make-ahead, no-bake pumpkin tiramisu is the perfect dessert to save time and oven space on Thanksgiving. |
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