Costa Rican authorities released a new potential cause of death for Miller Gardner, the son of former Yankees outfielder Brett Gardner. Plus, Zack Morris and A.C. Slater have a "Saved by the Bell" reunion, and Vicky Nguyen of NBC News writes about her journey as the daughter of Vietnamese refugees in her new memoir. |
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Costa Rican authorities said in a statement released last night that Miller Gardner, the son of former Yankees star Brett Gardner, may have died of carbon monoxide poisoning on March 21 after high levels of the dangerous gas were detected in the family's hotel room. Their room was next to a "specialized machine room which is believed to have some type of contamination," according to the Judicial Investigation Agency. Investigators said the official cause of death will be determined by an autopsy and toxicology testing, which could take months. |
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A.C. Slater and Zack Morris are still friends after all these years. Former "Saved by the Bell" stars Mario Lopez and Mark-Paul Gosselaar reunited at 90s Con recently for a selfie. "Caught up with the homie today," Lopez wrote. See the photo. |
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NBC News chief consumer investigative correspondent Vicky Nguyen shares her journey as the child of Vietnamese refugees in her new memoir, "Boat Baby," which hits stores today. Nguyen's parents landed in Eugene, Oregon, in 1980, as part of a group of more than 2 million boat people who fled Vietnam between 1975 and 1992. "I think readers are seeing my mom and dad as I hoped they would: brave, resilient, optimistic," Nguyen told TODAY.com. "We know family can be messy and we have our ups and downs, but I'm grateful every day because my success is their success." |
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Budget-friendly deals, gift guides and more from Shop TODAY. |
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Our editors keep a pulse on the latest viral sensations and launches. What's hot right now? A viral hydrating skin tint, an editor-approved shampoo for hair loss and so much more. |
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Allow us to do the meal-planning for you |
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This slow-cooked ragu from chef and restaurateur Anthony Scotto is the definition of comfort food and gets better the longer it's simmered. It also makes for a tasty, next-day lunch and can be served over polenta or spinach. |
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