Savannah shares her 'perfect' finger food recipe!

Calabrian chili paste really makes this shrimp fra diavolo a spicy showstopper for your Feast of the Seven Fishes.

December 17, 2024 | VIEW IN BROWSER Food TODAY is coming out with a cookbook! Our show is a family. And what do families do? We come together and eat. "TODAY Loves Food: Recipes from America's Favorite Kitchen" is now available for preorder. PREORDER NOW This 30-minute shrimp fra diavolo will fire up your Feast of the Seven Fishes Calabrian chili paste really makes this shrimp fra diavolo a spicy showstopper for your Feast of the Seven Fishes. READ MORE  ♡ SAVE RECIPE   Savannah combines garlic bread with pigs in a blanket for the 'perfect' finger food READ MORE Taco Bell officially debuts chicken nuggets nationwide READ MORE TODAY's 20 most popular recipes of 2024 — from Jennifer Garner to Mama Kelce READ MORE What to Cook TODAY Shrimp oreganata will be the buttery, breaded star of your Feast of the Seven Fishes VIEW RECIPE  ♡ SAVE RECIPE 40 New Year's Eve drinks to sip on until midnight VIEW RECIPE  ♡ SAVE RECIPE 70 New Year's Eve dinner recipes to ring in 2025 VIEW RECIPE  ♡ SAVE RECIPE Stollen scones are the perfect breakfast for Christmas morning VIEW RECIPE  ♡ SAVE RECIPE Send us Feedback Follow us on Facebook More TODAY Newsletters Copyright © 2024 TODAY 30 Rockefeller Plaza, New York, NY 10112 Manage Subscriptions | Unsubscribe | Privacy | Contact