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 | | Roast chicken thighs with mushrooms for a comforting winter dinner | | For a comforting, falling-off-the-bone meat dish without babysitting a roast all day, try quicker-cooking chicken thighs. | | | | | |  | | Top baby kale salad with homemade dressing and crispy breadcrumbs | | Toasted citrusy breadcrumbs deliver the most satisfying crunch in every bite of this light kale salad. | | | | | | | |
 | | Lighten up mashed potatoes by adding cauliflower into the mix | | This scratches the itch for mashed potatoes, but the cauliflower and yogurt make it much lighter. | | | | | |  | | Make honey-baked salmon — instead of ham — for the holidays | | Change up your holiday dinner with sweet, smoky glazed salmon for the main course. | | | | | | | |
 | | You'll love these cherry and goat cheese hand pies | | Whenever you're given the responsibility of showing up with the dessert, you can always count on these hand pies. | | | | | |  | | Toast to the holidays with a sparkling red prosecco cocktail | | This fizzy sipper has two seasonal fruit juices that give it a beautiful ruby color and wintry taste. | | | | | | | |
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| Related | Dress up sugar cookies with citrus zest, fresh herbs and spices
Read More | Make sweet New Orlean-style praline candies at home
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