Wednesday 20 October 2021

Lidia Bastianich makes 3 comforting Italian recipes perfect for fall

"Think of this as the Italian version of French onion soup."

How safe is the food you are getting delivered?

From groceries to dinner to meal kits, the pandemic has increased many people's reliance on food delivery services. There are currently no national food delivery safety standards, but the FDA wants to change that. NBC investigative and consumer correspondent Vicky Nguyen reports on TODAY.

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Dylan reveals her secret ingredients in 2 classic chicken recipes | Dylan Dishes

Dylan Dreyer revisits two popular chicken recipes from "Cooking With Cal." First, she puts her spin on classic chicken Parm then adds a little something extra to her chicken noodle soup. Plus, Dylan also tries out viewer tips for chopping onions without tears.

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Lidia Bastianich shows how to make her Italian onion soup

Chef Lidia Bastianich, whose latest cookbook is "Lidia's a Pot, a Pan and a Bowl: Simple Recipes for Perfect Meals," joins TODAY in person to demonstrate her recipe for an Italian version of French onion soup, plus a roasted squash and carrot salad.

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Turkeys, canned goods and more products in short supply at the grocery store

Can't find your favorite grocery items on shelves? Here's why.

What is 'nooch'? The secret weapon for cheesy, savory flavor (that isn't cheese)

Sure, it looks like fish food — but it provides funky, savory, nutty, earthy flavor.

Try this sweet apple pie recipe

'Tis the season for apple pie! Maya-Camille Broussard, owner of Justice of the Pies, is on TODAY making apple pie from scratch that Hoda and Jenna loved.

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