Thursday, 22 July 2021

What is hibiscus? How to use this tart flower in your food and drinks

Drinks made from the deep magenta-colored calyces of the roselle flower — from sorrel to agua de Jamaica — are popular all around the world.

Summer fun finds: S'mores kit, motorized pool tube and more

Yahoo contributing editor Chassie Post joins the 3rd Hour of TODAY with must-have items for your backyard and pool, including a s'mores kit, outdoor Bluetooth speakers, a mosquito repellant device by Thermacell, a motorized pool tube and more.

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3 ways to make slushies at home — perfect for a hot summer day

All you need is four ingredients to make each of these all-natural, delicious slushies at home — no food coloring needed!

7 fascinating facts about hot dogs, plus fun recipes for National Hot Dog Day

Is a hot dog really a sandwich? Here's what the National Hot Dog and Sausage Council says.

Beat the bloat with this 7-day meal plan

Feeling like you swallowed a balloon? Follow this 7-day plan to beat the bloat.

How to make a classic espresso martini | Saucy

Can't decide between a cocktail or dessert? Enjoy both with a creamy and dreamy espresso martini. This delicious drink made with freshly brewed espresso, vodka and Kahlúa gives you the best of both worlds.

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Marcus Samuelsson makes snapper with smoked tomato and fennel broth

Joining TODAY with Hoda & Jenna live from the Bahamas, where his new restaurant, Marcus at Baha Mar Fish and Chop House, opened last week in Nassau, chef Marcus Samuelsson demonstrates a delicious fish dish: snapper with smoked tomato and fennel broth.

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