Friday 5 March 2021

6 tips for the ultimate fried chicken at home

These under-the-radar tricks will help you make the best fried chicken ever.

Contractor finds hidden note, bottle of whisky from 20 years ago under flooring

Craig Harrigan discovered a bit of history — a note and a bottle of whisky — left behind by a previous homeowner.

April Valencia's colorful, flower-pressed tortillas pay homage to her 'tribe of nanas'

Having spent much of her childhood in Mexico, Valencia took inspiration from the tradition of putting flowers into quesadillas and tamales.

Guy Fieri talks about new delivery service Flavortown Kitchen

Restaurateur and TV personality Guy Fieri joins Hoda and Jenna to talk about his new delivery service, Flavortown Kitchen, and his efforts to save the food industry. He also talks to two superfans who have been inspired by his work.

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Joy Bauer lightens up crispy french fries and 3-ingredient queso

Joy Bauer works her magic healthifying two of our favorite comfort foods.

As states remove mask mandates and reopen, what does it mean for restaurant workers?

Restaurant workers and others in the food industry have faced extra risk amid the coronavirus pandemic.

After states lift mandates, McDonald's to keep Texas, Mississippi dining rooms closed

Mississippi Governor Tate Reeves and Texas Governor Greg Abbott lifted their state's mask order and removed all restrictions on businesses earlier this week.