Thursday 25 February 2021

How to make Ina Garten's perfect PB&J

The Barefoot Contessa's peanut butter and jelly sandwich requires very specific ingredients — and they're all store-bought!

What is 'Emergency Steak'? We tried the 1950 recipe — made with Wheaties

When you're urgently craving steak but there's none in sight, Emergency Steak is here to help.

The best beef, chicken and vegetarian chili recipes to make for National Chili Day

Learn how to make every type of homemade chili with our list of meaty (and vegetarian!) one-pot wonders.

What's the difference between baking soda and baking powder?

We've got the scoop on when and how to use each one in the kitchen.

'Celebrating our stories': New magazine is devoted to Black women in food

"I truly believe that Black women are the architects of kitchens and cuisines in this country throughout history and in many countries throughout the world."

What Hoda and Jenna 'can't live without' right now

From a snack that melts in your mouth to a comforting book, all their picks are right here.

CDC warns of multistate listeria outbreak tied to El Abuelito Cheese

The U.S. Centers for Disease Control and Food and Drug Administration are warning consumers to avoid El Abuelito Cheeses after a multistate listeria outbreak was tied to the company.