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| Make fresh fish sticks at home for an easy, kid-friendly meal | Chef Matty Matheson makes fish sticks from scratch and serves them with homemade tartar sauce, in a spicy sandwich and over a juicy tomato salad. | | | | | | This is the easiest and fastest way to carve a turkey | Carve the bird like a pro this Thanksgiving. | | | | | | |
| 5 tips for planning, prepping and freezing healthy meals | Your freezer is one of the most useful tools in your kitchen for make-ahead meals and freezer-friendly dishes. | | | | | | Celebrate Mid-Autumn Festival with custard-filled mooncakes | The snow skin mooncake is made with a tender and fragrant mochi wrapper and a creamy custard filling. | | | | | | |
| 15 fall desserts that'll make your house smell amazing | Fill those kitchens with the sweet scent of pumpkin pie, apple crisps, crumbles and cakes. | | | | | | Rodney Scott gears up for game day with cheesesteak sliders and smoky sausage bites | Legendary pitmaster Rodney Scott knows his meats. | | | | | | |
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Related | Turkey has now been pumpkin-spiced, as if mac and cheese wasn't enough Read More | Duff Goldman gives brownies a magical, multicolored makeover Read More | Download the TODAY app for more good news Read More | | | | | |
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