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 | | Give PB&J a fiery kick with crunchy cabbage kimchi | | If you're feeling that mid-afternoon slump coming up, this sandwich will wake you right up. | | | | | |  | | Joy Bauer makes apple crumble in honor of Al Roker's birthday | | This Superfood Friday, TODAY nutritionist Joy Bauer puts a healthy spin on one of Al Roker's favorite desserts, apple crumble. She also makes a refreshing Pimm's cup. | | | | | | | |
 | | Have a delicious and nutritious breakfast with overnight oats and berry-chia jam | | Sweet strawberries, plump blueberries, juicy blackberries and the reddest raspberries are in abundance and at peak of freshness in the summer months. | | | | | |  | | Joy Bauer celebrates Al Roker's birthday with 2 sweet superfood specials | | Joy Bauer adds a healthy spin to apple crumble and cuts down the sugar in classic Pimm's cup cocktails. | | | | | | | |
 | | Make the most of summer zucchini with these easy muffins | | Add a hidden heathy element to sweet muffins with fresh summer zucchini. | | | | | |  | | Try Heather Dubrow's family-favorite, keto-friendly deviled eggs | | Make deviled eggs three ways with the Dubrows' favorite keto-friendly recipe. | | | | | | | |
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| Related | Make Cameron Rogers' 3-ingredient berry jam Watch Now | Ree Drummond makes shortcut ravioli, blackberry icebox cake Watch Now | Download the TODAY app for more good news Read More | | | | | |
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