| |
| |
| |
 | | 3-ingredient recipes to shake up your quarantine meal rut | | These 3-ingredient recipes are the answer to your meal prep prayers. | | | | | |  | | Designer creates 'elegant' COVID-19 barrier for a unique dining experience | | The structure was developed by a French designer who sought to create a chic solution to safe dining. | | | | | | | |
 | | Kwame Onwuachi makes a summery spiced shrimp, citrus and watermelon salad | | This refreshing salad tastes like summer on a plate. | | | | | |  | | How to find and support black-owned restaurants near you | | From apps to Yelp, there are plenty of great tools that can help you locate eateries owned by African American entrepreneurs. | | | | | | | |
 | | Fans pay tribute to Anthony Bourdain on 2-year anniversary of his death | | The beloved chef's fans are missing him now more than ever. | | | | | |  | | Dining out has changed: 6 mistakes to avoid at a reopened restaurant | | Is it safe to eat at restaurants now? It can be if you know the rules and follow them, experts say. | | | | | | | |
| |
| Related | Make soy-marinated shrimp and turn the leftovers into hoagies and tacos
Read More | 31 gifts to show Grandpa you're thinking of him on Father's Day
Read More | Download the TODAY app for more updates
Read More | | | | | |
| |
 | | Get the TODAY Mobile App | | | | |
| |
0 comments