| |
 | | Meet the chef making school lunches healthy and homemade | | | | TODAY's Sheinelle Jones spotlights Dan Giusti, a classically trained chef who walked away from his job at one of the world's top restaurants to launch Brigaid, a food program that puts professional cooks in public school cafeterias. | | | | | | | |
| |
 | | Give chicken fingers and fries a healthier, more flavorful makeover | | Satisfy those fried-food cravings without, you know, the fried food. | | | | | |  | | Simmer chicken in sweet and savory adobo sauce for an easy dinner | | Make dinner easy with one-pot chicken in a sweet and savory adobo sauce. | | | | | | | |
 | | 27 healthy and easy-to-pack snacks to take on-the-go | | Eating on the road doesn't have to mean resorting to fast food. | | | | | |  | | 17 keto-friendly snacks that helped me lose 50 pounds | | The keto diet works for me, but like anyone, sometimes I want a snack that feels a bit indulgent. | | | | | | | |
 | | 13 celebrity chefs share the 1 kitchen item they can't live without | | They may cook for a living but they love to play in the kitchen once they get home, too. | | | | | |  | | Instant Pot hacks: 7 surprising things you can do with a pressure cooker | | Go beyond simple stews by making popcorn, yogurt and quickly reheating frozen foods. | | | | | | | |
| |
| Related | Bobby Flay shares his steakhouse-style dinner recipes
Watch Now | Fill crispy empanadas with brisket for a perfectly portable snack
Read More | TODAY Food is on Facebook!
Read More | | | | | |
| |
 | | Get the TODAY Mobile App | | | | |
| |
0 comments