Make a super summery dinner of steak, grilled sweet potato fries and more

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Make a super summery dinner of steak, grilled sweet potato fries and peach crumble Need some grilling inspo? Pig Beach's Matt Abdoo has got your back. Read More

Make the softest, creamiest frittata with this simple technique Tender salmon, creamy ricotta, bright lemon and chopped chives give eggy frittata a fresh, summery taste. Read More Make the most of summer fruit with easy cast-iron peach and strawberry crumble Peaches and strawberries pair up in this easy and delicious summer dessert. Read More

Weekend TODAY anchors try hot dog and mustard ice cream sandwich Weekend TODAY's Sheinelle Jones, Peter Alexander and Dylan Dreyer taste test Oscar Mayer's latest concoction: a hot dog and mustard ice cream sandwich. Watch Now Summer recipes: Make Janine Booth's coconut shrimp Janine Booth, chef and partner of the Miami hotspot Stiltsville Fish Bar, joins Willie Geist and Whitney Cummings in the TODAY kitchen to whip up a fresh summer dish. She shares a recipe for a crispy coconut shrimp served with a refreshing watermelon and fennel salad. Watch Now

Clean out the fridge with easy icebox pasta salad Add cheesy Parmesan vinaigrette to pasta salad for an easy and delicious side dish or main. Read More Joy Bauer makes lunch on-the-go easy with this mason jar Cobb salad Make salad delicious, portable and perfectly portioned with Joy Bauer's mason jar Cobb salad. Read More

Related Best reads and eats for your summer book club Watch Now 10 unique beach coolers that will keep your drinks cool this summer Read More TODAY Food is on Facebook! Read More

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