Adam Richman, Alex Guarnaschelli and more chefs share how they cut down on food waste

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Adam Richman, Alex Guarnaschelli and more chefs share how they cut down on food waste "Zero waste cooking can really be fun and make your brain work in new ways." Read More

TODAY anchors and celebrities share how they're going green for Earth Week What's your One Green Thing? Read More The Pioneer Woman has never liked bottled ranch dressing — here's why Ree Drummond is saucing things up with her latest product line. Read More

This giant pizza will set you back $125 — can you guess how big it is? When it comes to pizza, the more the merrier! And there's a lot more with this giant pie. Read More Why buying these $23 glass food containers made my life easier To start, it allowed me to ditch all those sorry-looking plastic containers. Read More

Kit Kat is launching its 1st permanent flavor in almost a decade Is Kit Kat U.S. finally learning from Kit Kat Japan? Read More Widow was dining alone before anniversary — until these men stepped in "She told me she lost her husband and that tomorrow would have been their 60th anniversary." Read More

Related Use sour cream to make a delightfully tangy and creamy cheesecake Read More Eating less meat can help save the planet: Here's why Read More TODAY Food is on Facebook! Read More

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