Friday, 14 September 2018

Welcome fall with comforting tea-brined fried chicken and sweet potato souffles

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TODAY Food
For the juiciest fried chicken ever, brine it in tea
Celebrate the changing of the seasons with autumn-inspired fried chicken brined in tea and sweet potato souffles in orange cups.
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Why you should be cooking (and not just carving!) pumpkin this fall
This bright orange gourd is incredibly versatile.
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Bake personal sweet potato soufflés in orange cups for a fun fall side
Serve individual sweet potato soufflés in orange cups for an autumn-inspired presentation.
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Padma Lakshmi's throwback photo with friends is peak '80s
It totally reminds us of "The Breakfast Club."
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Jennifer Garner puts a fun spin on an 'easy and super fast' childhood fave
And the dish looks absolutely delicious.
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People are freaking out over the new Jalapeño Peanut M&M's
Two additional internationally-themed flavors are coming out, too.
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Carolina Waffle Houses close down as Hurricane Florence makes landfall
The closure of the 24/7 restaurant stands as a measure of a storm's impact.
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Related
What is your risk for breast cancer? New genetic test aims to provide answers
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Why this 'Bacon for Life' contest has some people scratching their heads
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