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 | | Matt Abdoo and Tre Wilcox make tasty grub for football-watching | | TODAY is getting you ready for Sunday Night Football's big game between the New York Giants and Dallas Cowboys with recipes from hometown chefs. Representing New York is Pig Beach executive chef Matt Abdoo, who makes a slow cooker pastrami sandwich with whole grain mustard. In Dallas' corner is Tre Wilcox, owner of Tre Wilcox Cooking Concepts, who whips up a green chili burger with chorizo cheese sauce and citrus slaw. | | | | | |  | | Kathie Lee and Hoda taste a chocolate bust of themselves! | | Kathie Lee Gifford and Hoda Kotb are celebrating International Chocolate Day with a chocolate bust of themselves from Cake Power pastry chef Kate Sullivan. The ladies give it a taste! | | | | | | | |
 | | The 1 surprising food Kate Beckinsale always packs in her suitcase | | "I'm the crazy person traveling with ..." | | | | | |  | | Danica Patrick is all about her wine label now — and has the cellar to prove it | | The former racer has an impressive wine collection. | | | | | | | |
 | | Wendy's employee praised for helping a blind couple enjoy their meal | | "I just did it because I knew they needed it." | | | | | |  | | Why this 'Bacon for Life' contest has some people scratching their heads | | Is there such a thing as too much bacon? Heart doctors would say yes. | | | | | | | |
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| Related | Make New York-style pastrami sandwiches using your slow cooker
Read More | Add an unexpected twist to creamy guacamole with edamame
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