Saturday, 25 August 2018

Better than cauliflower rice? Oprah jumps on to the low-carb, veggie bandwagon

Watch out riced cauliflower, cauliflower pizza crust is preparing for world domination.

Serve up perfectly crispy and juicy fried green tomatoes this summer

Upgrade the summer barbecue with this delicious and easy fried green tomatoes recipe.

Roast pork and pickled peaches are a pair made in food heaven

Serve up the heartiest salad ever with pan-roasted pork, fresh spinach, sautéed onions, bacon, feta and pickled peaches.

Skip the fryer and bake up vegan banana donuts for a better-for-you treat

Baked banana donuts get a sweet maple glaze in this easy vegan recipe thats perfect for breakfast or dessert.

Combine cinnamon rolls and fluffy pancakes into the ultimate breakfast treat

Fluffy pancakes get swirled with the warm, sweet flavors of cinnamon rolls for a tasty breakfast treat.

Meet the lucky intern getting paid to taste-test candy

DePaul University senior Andrew Willett received a real-life golden ticket when he landed a one-of-a-kind internship taste-testing candy for Mars Wrigley – and he gets paid to do it! The confectionary connoisseur takes NBC's Kristen Dahlgren on a tour of a day of his sweet life.

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Would you eat ice cream that looked like an adorable puppy?

A restaurant in Taiwan makes ice cream out of chocolate, milk tea or peanut butter flavored ice cream that looks like a puppy. Would you try it? Hoda Kotb and Sheinelle Jones aren't so sure.

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