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| Hoda Kotb and Ryan Eggold celebrate National Lobster Day | It's National Lobster Day, and Hoda Kotb and her guest co-host Ryan Eggold are marking the occasion in style – with lobster rolls from New York City eatery Flex Mussels, a Hoda favorite. "These things are sick," Hoda says as she digs in. (She means that in a good way.) | | | | | | Celebrate Father's Day with BBQ brisket, potato salad and mint coolers | Ryan Scott cooks up BBQ brisket sandwiches, potato salad, chocolaty rice cereal treats and refreshing fizzy coolers for a festive Father's Day celebration. | | | | | | |
| You've probably been eating pizza wrong all along, according to this chef | Do you use a knife and fork, fold your pizza or just keep it flat? | | | | | | Is it better to eat your veggies cooked or raw? A nutritionist weighs in | Most people don't get the recommended daily intake of vegetables, so if you're eating enough veggies, you're already improving your nutrition. | | | | | | |
| Love Doritos? Here's how to win the biggest Dorito chip ever made | The nacho cheese dust on this thing is out of control. | | | | | | A big change is coming to McDonald's drinks in some US cities | The fast food chain is phasing out plastic straws at all locations in the U.K. | | | | | | |
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Related | Kellogg's cereal recalled due to possible salmonella risk Read More | Skip the mayo and try potato salad with crispy bacon and mustard vinaigrette Read More | TODAY Food is on Facebook! Read More | | | | | |
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