 |  | Food | |
| |
| |
 | | Al Roker's Smoky Baked Beans with Sausage | | Sweet beans and smoky sausage combine to make a killer cookout side dish. | | | | | |  | | From fondue to soufflé: 24 easy French recipes for an elegant Bastille Day party | | Impress guests with French dishes like fondue, quiche, beef bourguignon, coq au vin, Croque Monsieur. Yes, they're easier than they sound! | | | | | | | |
 | | What the heck is a Swineapple? | | This sweet and savory bacon-wrapped, pork-filled pineapple is the perfect Franken-food to cook at your next summer barbecue. | | | | | |  | | Love queso? You might be surprised where it really comes from | | As a queso war between burrito chains heats up, we delve into what makes a truly authentic cheese dip. | | | | | | | |
 | | Watermelon Bae's mad fruit-cutting skills will leave you breathless | | Who doesn't love watermelon, especially in the summer? The problem is, nobody loves having to cut it up. Except one woman. | | | | | |  | | Guy Fieri's face is now plastered on a swimsuit | | Fans of celebrity chef Guy Fieri can proudly show off the Food Network star's face with this wild swimsuit. | | | | | | | |
| |
| Related | Make Al Roker's sweet and sticky ribs, with a surprising secret ingredient Watch Now | Cap'N Crunch's real name revealed but is he really a captain? Read More | 5 ways to pair your foods to make them healthier Read More | | | | | |
| |
 | | Get the TODAY Mobile App | | |  | |
| |
0 comments