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| Steak Frites with Au Poivre, Bearnaise and Bordelaise Sauces | Chef Michael White makes classic French steak frites with three savory sauces: au poivre, bordelaise and béarnaise. | | | | | | TODAY's Ultimate Cook-Off: Thai beef salad vs. avocado, corn and bacon salad | In part three of TODAY's Ultimate Cook-Off competition the finalists make their best salads to decide who will win this toss-up. | | | | | | |
| The world's first Nutella Cafe is opening in the U.S. | See what city is lucky enough to get this Nutella shrine, plus what genius Nutella-based creations are on the menu. | | | | | | 6 tips for a healthy dinner out with friends | You can eat healthy and feel good about your order if you follow these tips! | | | | | | |
| Oreo alert! Blueberry Pie Oreos are making a comeback | Blueberry Pie Oreos will make their return in 2017. Find out when and where to find them. | | | | | | Nominate your dad for a grilling lesson on the TODAY Plaza in New York City | For Father's Day, we're turning up the heat — on the grill that is. Find the instructions on how to submit through the link below. | | | | | | |
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Related | Thai beef vs. avocado, corn and bacon: Salads square off in Ultimate Cook-Off Watch Now | Make delicious steak frites with 3 different sauces Watch Now | Burger King's Mac-n-Cheetos are making a comeback Read More | | | | | |
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