Tuesday 8 November 2016

2 delicious recipes with pecans for Thanksgiving

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2 delicious recipes with pecans for Thanksgiving
Chefs Sunny Anderson and Geoffrey Zakarian make two sweet dishes using a favorite Thanksgiving ingredient: pecans! Sunny toasts hers and glazes them with cranberry and rosemary, while Geoffrey bakes an old-fashioned pecan pie.
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Hosting Thanksgiving is a lot of work, but you don't want to spend the entire day in the kitchen. CaféMom contributor Dacia Walsh has some hacks you'll be thankful for, including using your slow cooker to make a casserole, your food processor to get smooth gravy, and much more.
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Have you ever opened the refrigerator and just stared inside and thought, "I've got nothing to eat"? Don't order takeout: Nutritionist Joy Bauer says you just have to get creative. TODAY viewers sent in photos of the contents of their fridges, and Joy whips up healthy recipes based entirely on what was inside. See what she does with pork tenderloin and peanut butter!
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