Turkey Hash with Red Wine Glaze

View in Browser | Unsubscribe Turkey Hash with Red Wine Glaze | | Use up your leftovers with a brunch that transforms roasted turkey into a hearty hash. This dish uses golden and sweet potatoes, fresh thyme, garlic and red wine to create a savory hash – perfect with fluffy scrambled eggs and a light salad. Read more   Make It a Complete Meal • Arugula salad • Tomato and garlic omelet • Chocolate bread pudding Easy Brunch Menu with Cocktail Pairings | | Celebrate the weekend with these creative brunch menus! We’ve got delicious main dishes, boozy morning cocktails, side dishes and plenty of sweet treats. Read more More Great Recipes • 29 Easy Slow-Cooker Recipes • Food Expiration Dates: When to Keep & Toss Leftovers • No More Tears! Here's the Best Hack for Cutting Onions Without Crying • Beyond the Sandwich: 5 Delicious Ways to Use Those Turkey Leftovers Your Subscription You are receiving this email with tnia541.gogo@blogger.com. Change your email address or update your subscription preference. Someone forward this newsletter to you? Subscribe to get your own! Unsubscribe Unsubscribe from this newsletter. Contact Us Have a question? Need a hand? Contact our Customer Support team. Follow Us Facebook Pinterest Twitter Instagram Youtube © 2014 iVillage, Inc. All rights reserved. | 30 Rockefeller Plaza, New York, NY 10112 | Privacy Policy