Make Anthony Scotto’s delicious mushroom lasagna

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How baker Amirah Kassem built her Insta-famous cake empire Amirah Kassem, baker and co-founder of Flour Shop in New York City, tells TODAY contributor Jill Martin how she transitioned from working in the fashion industry to making her Instagram-famous cakes. "I just want to spread joy," Kassem says. Watch Now

Toss together an easy autumn salad with flavorful fall ingredients Sweet grapes, crunchy cabbage, tangy blue cheese and tasty walnuts make this the perfect autumn salad. Read More Celebrate fall with cheesy mushroom lasagna and a pear salad with walnuts Chef Anthony Scotto whips up a fall feast with comforting lasagna, a fresh salad and a festive chocolate dessert. Read More

Fill chocolate cake layers with mousse and strawberry preserves Build a towering cake layered with chocolate and strawberries for your next party. Read More Starbucks just debuted its new holiday cups and they are totally gorgeous It's barely fall but the coffee chain is already getting into the Christmas spirit. Read More

McDonald's is finally bringing a meatless burger to North America The new offering is called a P.L.T. Read More New USDA pork processing regulations spark concern from food safety advocates The new changes will likely go into effect in six months. Read More

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