Tuesday, 30 December 2014

The World's Easiest Prime Rib Roast

Unsubscribe

Starting next week, your newsletter will have a brand-new look and a new name: TODAY Food. You'll receive the same great solutions and stories from TODAY.com, but in a new (mobile-friendly) format.

The World's Easiest Prime Rib Roast: Master a Holiday Classic

From Bob Cratchit's Christmas roast to the Whos of Whoville's roast beast, a roast is a wonderful centerpiece for a traditional holiday meal. But cooking a prime rib roast -- especially for company -- can be intimidating. Impress without the stress with this no-fail guide to putting a perfect prime rib roast on the table.
Read more

5 Ingredients or Less! Serve These Appetizers at Your New Year's Eve Party

Whether you're hosting a New Year's Eve party or attending one -- you don't want to spend what's left of 2014, cooking in the kitchen. Lucky for you, Justin Chapple of FOOD & WINE's Test Kitchen Senior Editor has the perfect party solution: 5 ingredient appetizers. Here, he shares his recipes for hogs in a blanket, bacon wrapped cherry peppers and more.
Read more

7 Foods to Bring Luck in the New Year

These New Year's good luck foods are supposed to bring you health, happiness and good fortune in the coming year, according to many cultures. Start the new year right and try one of these lucky foods!
Read more

New Year's Eve Party Planning

•	15 Easy New Year's Eve Party Recipes
•	3 Super-Easy Party Snacks: Crostini, Veggies With Dip, Plus Bacon-Wrapped Dates
•	5 Champagne cocktails to ring in the New Year
•	Hoda's Mom Cooks Her Favorite Holiday Dish