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 | | 10 best Father's Day breakfast and brunch recipes dad will love | | Whether your pop likes things sweet or savory, we've got your breakfast and brunch plans covered. | | | | | |  | | Joy Bauer makes fajita burgers | | On this Superfood Friday, TODAY nutritionist Joy Bauer puts a fajita twist on a classic burger. She also sets up a toppings bar with warm tortillas, guacamole, salsa and sour cream. | | | | | | | |
 | | Grilling tips and tricks from a 4th-generation butcher | | Cara Nicoletti, a cookbook author and fourth-generation butcher, joins TODAY with advice for your Memorial Day cookout: Grill more vegetables, and season them like meats. She recommends charcoal grilling for better flavor and suggests using a chimney starter and preheating the grill. | | | | | |  | | These insanely delicious chocolate cookies are vegan and gluten-free | | No one would ever guess these indulgently delicious chocolate cookies are gluten-free and vegan. | | | | | | | |
 | | 10 slow-cooker breakfasts that'll be ready when you wake up | | Set the crockpot before you go to sleep and wake up to something delicious. | | | | | |  | | This flavorful LA kalbi will be the star of your Korean barbecue | | This marinated short rib recipe is a good, thick bite of tender meat enjoyed right off the bone. | | | | | | | |
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