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 | | Make crawfish etouffee 'Cajun Aces'-style for Mardi Gras | | To help Kathie Lee Gifford, Jenna Bush Hager and you celebrate Mardi Gras, Food Network's "Cajun Aces," Sam and Cody Carroll, demonstrate how to make traditional New Orleans crawfish étouffée. Then watch two studio audience members race to find baby Jesus inside a king's cake! | | | | | |  | | How to make traditional Korean kimchi with Judy Joo | | "It's fermented, it's juicy, it's sour, it's sweet, it's red, it's fiery. It's the best pickle out there." | | | | | | | |
 | | Olympic medalist Chloe Kim shares the 1 item she'd rather bake than buy | | When she's not scarfing down pizza or nervous-eating churros, champion snowboarder Chloe Kim is an avid baker. | | | | | |  | | Pancake perfection: 12 easy recipes to celebrate Pancake Day | | Whether you're having your feast for breakfast, lunch or dinner, these creative takes on a classic will jazz up your Shrove Tuesday. | | | | | | | |
 | | Want to enter our Winter Winezoni Giveaway? Details are here! | | Every day while Kathie Lee Gifford and Jenna Bush Hager do the show from Studio 6A, we'll be giving away some amazing prizes! | | | | | |  | | How to score free food on Valentine's Day | | Whether you're dining out as a duo, or just want a table for one, here are some of the best dining deals and freebies to enjoy Feb. 14. | | | | | | | |
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| Related | Make this easy Valentine's Day fudge with Velveeta
Watch Now | These are the 2018 Product of the Year Award winners
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