Creamy Fettuccine with Brussels Sprouts

View in Browser | Unsubscribe Creamy Fettuccine with Brussels Sprouts | | Consider this recipe a fall version of pasta primavera. Made with hearty mushrooms and thinly sliced Brussels sprouts, this fettuccine has a nice balance of good-for-you veggies and the comforting satisfaction of a creamy pasta dish. Serve with a salad and savor each delicious bite. Read more   Make It a Complete Meal • Roasted cauliflower salad • Garlic Parmesan bread • Maple milk chocolate mousse Favorite Premade Thanksgiving Turkeys | | There ain't no shame in purchasing a ready-to-eat bird for the holidays. Here's what's available near you. Read more More Great Recipes • 10 Satisfying Soups for Cold Days (and Nights!) • Chicken Casserole Recipes You'll Want to Make Again and Again • 16 Mouthwatering Thanksgiving Pie and Tart Recipes Your Subscription You are receiving this email with tnia541.gogo@blogger.com. Change your email address or update your subscription preference. Someone forward this newsletter to you? Subscribe to get your own! Unsubscribe Unsubscribe from this newsletter. Contact Us Have a question? Need a hand? Contact our Customer Support team. Follow Us Facebook Pinterest Twitter Instagram Youtube © 2013 iVillage, Inc. All rights reserved. | 75 9th Avenue, 7th Floor, New York, NY 10011 | Privacy Policy